Restaurant Hustle 2020: All On The Line

Several Portuguese creators occupy the director's chair in this collective short film shot during the COVID-19 pandemic shutdown in an unfolding of...

Due to the measures taken by the government, students have fewer and fewer prospects for a meaningful future. Life is on pause and society is kept in...

Stage: The Culinary Internship follows a group of interns during a nine month apprenticeship at one of the best restaurants in the world, Mugaritz....

Using intimate footage recorded by passengers and crew, The Last Cruise is a first-person account of the nightmare that transpired aboard the...

The bride and groom kiss at the wedding hall. Not all the guests are wearing masks. A, who is in a field of film, reckons it strange, and then B, a...

One of the greatest pests on the planet, the evil ants destroy the forest to protect their family. Memories of the covid-19 pandemic, eroded by...

In the late 1960s, Haddon Salt built a fast-food empire. Then Kentucky Fried Chicken came knocking.

Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about...

The film also recorded the beginning of the pandemic in China through the lens of international correspondent Marcelo Espíndola, roasting in...

Award-winning documentarian Jenner Furst seeks answers from Dr. Fauci about the origins of COVID-19, a bio-arms race with China, and what could be...

A French documentary on how Covid-19 affected Hollywood and the cinema industry in the United States.